14 April, 2011
Canning homemade blueberry syrup! Part 2
This is part 2 of the blueberry syrup making! I put the juice in a pot on the stove to boil.
I then added a bunch of sugar!!
I brought it to a boil!
Then I boiled my jars and lids!
Then ladled the syrup into the hat jars and added the lid!
This syrup just splattered EVERYWHERE!!
Then I sat them on the counter to cool and listen for the "POP" sound!
I am tempted to open up a jar right now and make up some pancakes!! YUMMY!!!!!
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