14 April, 2011

Canning homemade blueberry syrup! Part 2

 This is part 2 of the blueberry syrup making!  I put the juice in a pot on the stove to boil.



I then added a bunch of sugar!!


I brought it to a boil!
 Then I boiled my jars and lids!
 Then ladled the syrup into the hat jars and added the lid!
 This syrup just splattered EVERYWHERE!!
 Then I sat them on the counter to cool and listen for the "POP" sound!
 I am tempted to open up a jar right now and make up some pancakes!!  YUMMY!!!!!

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